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Eat Like a Local:Shanghai Wet Market and Xiaolongbao-making
  • Ages 0-99
  • Group size: 1-8
  • Duration: 2h
  • Start time: Tuesday/Sunday
  • Live guide: English
¥399.00 CNY ¥399.00 CNY ¥399.00 CNY
Tax included.
In stock

Notice:

  1. Solo travelers are strongly advised to confirm tour availability with our customer service before booking.
  2. Successful registration does not guarantee tour operation. Final confirmation is subject to the supplier's review.
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Highlights

Authentic Wet Market Tour

Explore a traditional local market to discover fresh ingredients like pork, seafood, and seasonal vegetables.

Gain insights into Chinese food culture and daily shopping habits.

Hands-On Dumpling Masterclass

Learn from a skilled Shanghainese chef in a small-group setting (max 8 participants).

Master key techniques: dough-making, filling preparation, and the iconic pleat folding method.

Interactive & Cultural

Not just cooking—a full immersion into Shanghai’s culinary traditions, from market to plate.

Opportunity to touch, prepare, and taste real xiaolongbao with expert guidance.

Immediate Rewards

Steam and enjoy your own handmade dumplings, experiencing the famous "soup explosion."

Perfect for food lovers seeking an engaging, off-the-beaten-path experience.

Intimate & Personalized

Small group ensures individual attention and a hands-on learning environment.

Ideal for travelers who want more than just sightseeing—a true taste of local life.

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What our client say

As a food lover, I appreciated learning why Shanghainese dumplings are so special. The market smelled incredible - piles of fresh ginger, live crabs, and hanging roasted ducks everywhere! Our group laughed so much trying to pleat the dumplings properly. Mine burst in the steamer (oops!), but the ones that survived tasted amazing. Wish we had more time to ask the chef questions!

Marco.K

Marco.K

This was the highlight of our Shanghai trip! The wet market tour felt like stepping into real local life - our guide explained all the exotic ingredients with such passion. Making xiaolongbao was trickier than I expected, but the chef patiently taught us the folding technique. The best part? Eating our lopsided but delicious dumplings afterward! Came with empty stomach and left completely stuffed with new skills. 100% recommend!

Emily

Emily

FAQ

——Usually it costs around 2 hours.

——Ingredients include pork,ginger,flour,oninons,ect.

Please inform us in advance if you have any allergies.

——The wet market shows real life in Shanghai and the other side of the city.There are many shop owners in the market and they are friendly to say hello with foreigners.

——Sure.Any Any person who can understand English/Chinese can join in this.

——Please note that all booking are non-refundable once confirmed.We appreciate your understanding.

——Not far away.Usually we hold the activity at Madang Road Metro Station.It is near the city center and easy to arrive by subway.